We shared our New Years Eve with dear friends who drove in from out of town to celebrate with us. Children ran around and laughed, adults chatted, we set off lots of little fire crackers at the sensible hour of 9 p.m. and then everyone curled up under the warm covers of their beds for a peaceful sleep. We all woke up refreshed and ate lots of thick-sliced cinnamon-toast. There were many delightful moments, but the only one I managed to capture on camera was my wee Bloom under the table entertaining himself with a bowl of satsuma oranges.
I lived in Japan for 2 years, and, because satsuma oranges are a traditional wintertime treat there, I have a special spot in my heart for these little round oranges. I also love the tradition of
toshikoshi soba -- eating soba noodles on New Years Eve. The noodles are eaten to bridge the old year into the new. Also, because the long noodles are said to be a symbol of long life, they are eaten as a sort of symbol for good luck. We did not have noodles on New Years Eve, however we did head over to our favorite noodle joint last night for some steaming bowls of soba (or, in the case of wee Bloom, fist-fulls of soba!)
Do you have any special traditions for bringing in the New Year? How did you celebrate?